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Coconut & Cinnamon Cubed Sweet Potatoes

Coconut & Cinnamon Cubed Sweet Potatoes

Prep Time: 25 mins

Servings: 2

What You'll Need:

ITEM AMOUNT

Sweet Potatoes

2

Coconut Oil

2 Tbsp

Ground Cinnamon

2 Tsp

Pink Himalayan Sea Salt & Cracked Black Pepper

1 Pinch

Follow These Simple Steps:

  1. Start by bringing a large pot of water to a boil. Boil the cubed sweet potatoes for 15-20 minutes or until tender.
  2. Add the potatoes to a large serving bowl and drizzle with coconut oil. Sprinkle with cinnamon.
  3. Season with pink himalayan sea salt and pepper.
  4. Enjoy!

LET'S SEE YOUR RESULTS! Tag @brickhousenutrition on Instagram!

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