Vegan Vanilla Chai Chia Pudding

Vegan Vanilla Chai Chia Pudding

Prep Time: 30 mins

Servings: 3

What You'll Need:


Unsweetened almond milk

1 Cup

Chia Seeds

1/2 Cup

Pure Maple Syrup

2 Tbsp

Hemp Seeds

2 Tbsp

Raw unsweetened cocoa nibs

2 Tbsp

Almond Butter

2 Tbsp

Follow These Simple Steps:

  1. Add all the ingredients minus the cocoa nibs, hemp seeds, and almond butter to a blender and blend.
  2. Pour into a Mason-style jar and set in the fridge for 3 hours.
  3. Split into three servings, and top with the hemp seeds, cocoa nibs, and almond butter.
  4. Enjoy!

LET'S SEE YOUR RESULTS! Tag @brickhousenutrition on Instagram!